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Garden shed becomes top-rated London restaurant on fake TripAdvisor reviews

​A garden shed has turned out as London's top-rated restaurant on TripAdvisor after a journalist and his friends tricked the popular online site with fake reviews.

News Desk

bdnews24.com

Published : 08 Dec 2017, 08:57 PM

Updated : 08 Dec 2017, 08:57 PM

Oobah Butler, a writer for Vice, transformed his garden into a fake restaurant by making a website and enlisting a photographer.

Along with fake reviews, photographs of the "food" - close-ups of shaving foam, bleach and at one point, the author's foot- that 'The Shed' apparently served, were posted on the website, the British daily The Telegraph reported.

The website boasts: "An appointment-only restaurant located in South London, The Shed has been operating privately for years. In 2017, it decided to open its doors. As of November that year, it was TripAdvisor's top-rated restaurant in London."​

The journalist is quoted as saying that he knew how to play with the 'respected rating website' because he once made a living by writing fake restaurant reviews on TripAdvisor for £10 a post.

Butler convinced, the report says, TripAdvisor - and hundreds of potential customers - that his shed in Dulwich, south London, was a real restaurant by buying a cheap mobile phone, registering that number as the restaurant's and refusing to give an address because the "restaurant" was appointment-only.

I made the shed I live in London's top-rated restaurant on TripAdvisor. Then I actually opened it. Ladies & Gents, after months screening phone calls from begging customers, eat it up: The Shed At Dulwich https://t.co/LnvUB9WRwc @viceuk @vice

— Oobah Butler (@Oobahs) December 6, 2017
 

Over the next few months, Butler and his friends who kept leaving positive reviews to the TripAdvisor and the fake gourmet spot managed to climb the rankings.

"The elusiveness of The Shed in Dulwich sparked interest among potential customers, too, who were keen to try a spot off the beaten track," the Telegraph added.

"The menu also caused interest - with each dish being based on a mood such as lust, comfort or contemplation."

One such dish, 'Empathetic', is "Vegan clams in a clear broth with parsnips, carrots, celery, and potatoes. Served with rye crisps."

Even the Guardian newspaper's restaurant critic Jay Rayner was taken in by the ruse, tweeting: "At last: a restaurant that recognises food is all about mood. Of all the shed-based eating experiences out there this one sounds like the best. Or at least second best. (I have my own shed, hence). Personally, I'm keen to try 'contemplation'."

At the height of its publicity, the local council also got involved, according to the author, who mentioned relocating his "restaurant" to a new location in Bromley.

Butler writes in his piece: "I realise what it is: the appointments, lack of address and general exclusivity of this place are so alluring that people can’t see sense. They’re looking at photos of the sole of my foot, drooling. Over the coming months, The Shed's phone rings incessantly."

After he managed to make his restaurant number one, the journalist held an opening party, at which he served guests microwave meals from a discount supermarket, dressed-up to look like they could be 'haute cuisine'.

.@Oobahs made his shed London's top-rated restaurant on TripAdvisor, in part with pics of fake food made out of bleach and shaving foam: https://t.co/gLXBlxX08L @VICEUK pic.twitter.com/0lLCsWfAn4

— Jamie Clifton (@jamie_clifton) December 6, 2017
 

The guests 'enjoyed the food and the ambience', with one pair asking if they could come again.

Butler wrote: "So there we go: I invited people into a hastily-assembled collection of chairs outside my shed, and they left thinking it really could be the best restaurant in London, just on the basis of a TripAdvisor rating."

TripAdvisor told The Telegraph in a statement: "Generally, the only people who create fake restaurant listings are journalists in misguided attempts to test us.

"As there is no incentive for anyone in the real world to create a fake restaurant it is not a problem we experience with our regular community – therefore this ‘test’ is not a real-world example."

The spokesperson also said that "the company uses state-of-the-art technology to combat fraudsters trying to influence the ratings of real businesses".

"That the difference between reviews from real customers and fake customers tends to show which ratings are real."

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